Knutschis with Cream Sauce

Summary

Prep Time	10 mins
Cook Time	30 mins
Total Time	40 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

First, the stove is preheated to 180 °.
Then turn the potato dough into small balls, put them in a baking dish and distribute them nicely. Then simply put the packet of ham cubes over it and then pour the cup of cream over it. Finally, season with salt, pepper and paprika and then put everything in the tube for 30 minutes.
After half the time, sprinkle with cheese and place in the oven for another 15 minutes.
Now add a mixed salad and a complete dish is ready. And super easy!

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