Oil Soil

Summary

Prep Time	30 mins
Total Time	30 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Put the eggs, milk, flour, sugar, oil, salt and baking powder in a bowl, work with the mixer on the highest setting for approx. 2 minutes to form a smooth dough.
Grease and crumble the springform pan (approx. 28 cm diameter). Pour in the dough and bake in the preheated oven at approx. 180 ° C until light brown.
This base is well suited for fruit tarts, fruit-cream tarts or quark-cream tarts.

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