Scallop Ceviche with Red Caviar

by Editorial Staff

Scallop ceviche with red caviar is an incredibly tasty and satisfying dish!

Summary

Prep Time15 mins
Total Time15 mins
CourseSalad

Scallop Ceviche with Red Caviar Ingredients

  • scallops
  • lemon
  • lime
  • Red caviar
  • spinach
  • dill
  • olive oil
  • salt to taste

Scallop Ceviche with Red Caviar

Scallop Ceviche with Red Caviar Instructions

  1. Squeeze lemon and lime juice. Add sea salt, pepper, and olive oil. Finely chop the scallops. Marinate in a citrus sauce.
    Scallop Ceviche with Red Caviar step 1
  2. Put spinach leaves in each spoon, then scallops. Add red caviar on top. Decorate with a sprig of dill.

Enjoy your meal!

About Editorial Staff

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