Vegetable Snails with Leek Sauce
by Editorial Staff
Summary
| Prep Time | 1 hr 15 mins |
| Cook Time | 40 mins |
| Total Time | 2 hrs 40 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
For the yeast dough:
- 400 g flour
- 175 ml milk, (warm)
- 0.5 ½ cube yeast
- 1 teaspoon, heaped salt
- 1 teaspoon sugar
- 30 g butter, soft
For the filling:
- 200 g ham, smoked, diced
- 1 onion (s)
- 100 g mushrooms, (dice very small)
- 1 red pepper (s) (dice very small)
- 1 bunch parsley, (smooth)
- 60 g sour cream
- 20 g butter, (liquid)
- a little salt and pepper
For the sauce:
- 1 leek
- 0.5 liter ½ vegetable stock
- 0.5 ½ cup sour cream or crème fraiche
- 20 g butter
- 20 g flour
- salt and pepper
- nutmeg
Print Recipe
Pin Recipe Instructions
- For the yeast dough, warm the milk slightly. Add the sugar and yeast to the milk and stir until smooth.
- Put the flour in the food processor, add the softened butter and salt and empty the milk mixture. Knead to a smooth yeast dough at the highest level. If the yeast dough is too soft, add a little more flour, if it is too firm, even out with warm milk. Let the dough rise in a warm place for about 45 minutes.
- In the meantime, sauté the chopped onion with the smoked meat in a large pan with 1 tablespoon butter. Add the finely diced mushrooms and peppers and cook with them. Take everything out of the pan and let cool down. Then finely chop parsley and mix in and stir in the sour cream.
- Now preheat the oven to approx. 180 ° C fan-assisted air.
- Knead the risen yeast dough again and roll out into a rectangle. Brush the dough with the vegetable mixture. This is a little more difficult because the mass is not so easy to distribute through the cubes. With a dough scraper and patience and instinct, however, it can be done. Then roll up the dough from the longer side and divide it into pieces (approx. 1 cm wide). Depending on the roll, this results in between 12 and 15 snail noodles.
- Place the snail noodles on a baking sheet lined with baking paper and brush with melted butter.
- Now bake in the preheated oven for approx. 30 - 40 minutes until golden yellow. It is advisable to coat the snails with a little more liquid butter halfway through the baking time.
- While the snail noodles are baking, the leek sauce can be prepared.
- To do this, clean the leek and cut it very finely. Melt the butter in a saucepan, add the flour, stir briefly until smooth and gradually fill up with the vegetable stock. Mix everything well (preferably with a whisk) and bring to the boil briefly. Now fold in the créme fraiche, season with salt, pepper and a little nutmeg. Finally add the leek.
- The leek sauce is served with the warm snail noodles.
- You can also serve the snail noodles cold (without leek sauce)! Is eaten at every party.
Also Like
The perfect vegetarian leek snails recipe with a picture and simple step-by-step instructions. More...
Leek Vegetables in Bechamel Sauce
The perfect leek vegetables in bechamel sauce recipe with a picture and simple step-by-step instructions. More...
Leek Vegetables in Gorgonzola Sauce
The perfect leek vegetables in gorgonzola sauce recipe with a picture and simple step-by-step instructions. More...
Leek Vegetables in White Sauce
The perfect leek vegetables in white sauce recipe with a picture and simple step-by-step instructions. More...
The perfect leek vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect leeks – vegetables recipe with a picture and simple step-by-step instructions. More...
Fennel – Leek – Vegetables in Cheese Sauce
The perfect fennel – leek – vegetables in cheese sauce recipe with a picture and simple step-by-step instructions. More...
Leek Snails Made from Yeast Dough
The perfect leek snails made from yeast dough recipe with a picture and simple step-by-step instructions. More...
The perfect colorful leek vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect carrot and leek vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect carrots – leek vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect leek and apple vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect leek and cream vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect leek vegetables with cream recipe with a picture and simple step-by-step instructions. More...
The perfect leek vegetables with curry recipe with a picture and simple step-by-step instructions. More...
The perfect leek vegetables with honey recipe with a picture and simple step-by-step instructions. More...
Leek Vegetables with Meatballs
The perfect leek vegetables with meatballs recipe with a picture and simple step-by-step instructions. More...
The perfect leek vegetables with raisins recipe with a picture and simple step-by-step instructions. More...
The perfect leeks – pears – vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect salmon on leek vegetables recipe with a picture and simple step-by-step instructions. More...
Comments for "Vegetable Snails with Leek Sauce"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|