Carrot Jelly

by Editorial Staff

Natural carrot jelly is a delicious and healthy dessert that will please both adults and children. Carrots, sugar, citric acid, and gelatin – these are all the products that make a sweet, tender, and bright delicacy.

Ingredients

  • Carrots – 350 g
  • Sugar – 150-170 g (to taste)
  • Gelatin – 30 g
  • Citric acid – 2-3 g (to taste)
  • Water – 700 ml

Directions

  1. Peel and grate the carrots on a fine or medium grater.
  2. Put the carrots in a saucepan and pour 600 ml of water.
  3. Bring the carrots to a boil and cook over low heat for 15-20 minutes. Then remove the pan from heat and leave it for 15-20 minutes so that the contents are steeped and cooled.
  4. Pour gelatin with 100 ml of cold water and leave for 20 minutes until it swells.
  5. We filter the carrot broth through a fine colander. Squeeze the carrots well and discard.
  6. Melt the gelatin in a water bath.
  7. Add sugar to the carrot broth.
  8. Add citric acid.
  9. We put the carrot broth on the fire, bring it to a boil so that the sugar and citric acid dissolve, remove from the heat, and pour in the gelatin.
  10. Stir until the gelatin is completely dissolved.
  11. Pour the mixture into jelly tins. I used muffin cups.
  12. Cool the carrot jelly to room temperature, and then put it in the refrigerator for 1-2 hours until it solidifies.
  13. Take out the finished carrot jelly from the molds. To do this, lower the mold for a few seconds in boiling water, then turn it over. The jelly will easily come out of the mold. Put the carrot jelly on a plate and serve.

Bon Appetit!

Also Like

Currant – Carrot – Jelly

The perfect currant – carrot – jelly recipe with a picture and simple step-by-step instructions. More...

Jelly

I love jellied meat, and always with the tongue !!! Delicious !!! Ingredients Pork tail – 1 pc. Pork leg – 1 pc. Chicken leg – 1 pc. Pork tongue – 1 pc. Beef bone with meat – 1 pc. Water – 4 l Peppercorns – 10 pcs. Carnation – 3 pcs. Carrots – 2 […] More...

Jelly or Jelly Made from Tea

The perfect jelly or jelly made from tea recipe with a picture and simple step-by-step instructions. More...

Chicken in Jelly

A wonderful recipe, easy to prepare and affordable with a choice of products! Need to do. Chicken in jelly is a great substitute for store sausage! Real homemade ham! Perfect for a family dinner or a festive meal! Ingredients Fillet of chicken breast and ...

Chilli Jelly

The perfect chilli jelly recipe with a picture and simple step-by-step instructions. More...

Chocolate Jelly

The most delicate chocolate jelly, which will undoubtedly win your hearts, we will prepare with our own hands. So, dedicated to all lovers of chocolate and everything connected with it! Cook: 3 hour Servings: 10-12 Ingredients Milk – 500 Grams Bitter blac...

Christmas Jelly

The perfect christmas jelly recipe with a picture and simple step-by-step instructions. More...

Coconut Jelly

The perfect coconut jelly recipe with a picture and simple step-by-step instructions. More...

Coffee Jelly

The perfect coffee jelly recipe with a picture and simple step-by-step instructions. More...

Compote Jelly

What could be easier than making compote jelly? A minimum of hassle – and a delicate delicacy is ready! Cook: 4 hour Servings: 6 Ingredients Canned compote (fruit + filling) – 1 l Gelatin – 2-3 tbsp Water – 150-200 ml Citric acid – 1 pinch Sugar – 1-3 tbs...

Cranberry Jelly

Cranberry jelly is a healthy, tasty, and beautiful dessert. It can be prepared with both fresh and frozen cranberries. Jelly is rich in vitamins and nutrients. Cook: 4 hour Servings: 3 Ingredients Cranberries – 160 g Sugar – 100 g Water – 500 ml Instant g...

Curd Jelly

Blancmange – this is what the French call a delicacy made of milk, sugar, and gelatin. The addition of cottage cheese makes it even healthier, and thanks to the freshly frozen raspberries, the jelly “sounds” quite like summer. Ingredients Low-fat cottage ...

Currant Jelly

The perfect currant jelly recipe with a picture and simple step-by-step instructions. More...

Dandelion Jelly

The perfect dandelion jelly recipe with a picture and simple step-by-step instructions. More...

Dessert Jelly

Today we are going to cook a truly French jelly dessert. It is to his lovers that my recipe is dedicated. If you have never made jelly, I will help you master this section of cooking and make the process of making dessert jelly quick and fun. Ingredients ...

Eggs in Jelly

The perfect eggs in jelly recipe with a picture and simple step-by-step instructions. More...

Elderberry Jelly

The perfect elderberry jelly recipe with a picture and simple step-by-step instructions. More...

Elderflower Jelly

The perfect elderflower jelly recipe with a picture and simple step-by-step instructions. More...

Espresso Jelly

The perfect espresso jelly recipe with a picture and simple step-by-step instructions. More...

Festive Jellied

Festive aspic is not jelly, but a snack in jelly, or even a salad in jelly. Vegetables and meat are laid out in layers or, if skill allows, patterns can be laid out of them. Chicken and pork tongue are used for jellied meat. You can take veal, ham. You ca...

Comments for "Carrot Jelly"

Best Food Ideas

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below