Nut Nougat Sauce with Amaretto

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 50 g nouat (nut nouat mixture)
  • 100 g whipped cream
  • 2 tablespoon chocolate flakes or sprinkles
  • 1 tablespoon amaretto, to taste
  • 1 pinch (s) salt
Nut Nougat Sauce with Amaretto
Nut Nougat Sauce with Amaretto

Instructions

  1. Put all ingredients except the amaretto in a bowl and let them dissolve in the microwave at medium temperature, stir from time to time with a fork, if everything has combined well, stir in the amaretto.
  2. If there is no microwave, heat the cream in a saucepan and dissolve the nougat mixture and the chocolate shavings while stirring, then add the other ingredients and let them cool.
  3. The sauce can be kept in a screw jar for a few days, it can also be warmed up a little in the microwave if necessary, then the taste is more intense,

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