Rike`s Spelled Bread

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 1 hr
Total Time 1 hr 15 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 250 g wholemeal spelled flour
  • 250 g spelled flour type 1050
  • 10 g salt
  • 0.5 ½ cube fresh yeast, finely crumbled
  • 10 grams sugar
  • 500 ml water, lukewarm
  • Fat for the shape

To sprinkle:

  • 100 g sunflower seeds, sesame seeds, flax seeds, chia, buckwheat, walnuts, hazelnuts your choice
Rike`s Spelled Bread
Rike`s Spelled Bread

Instructions

  1. Put all ingredients in a bowl and knead into a dough with the dough hook of a hand mixer. Now fill the dough into a greased loaf pan and sprinkle with sesame seeds or seeds or nuts as you like.
  2. Put in the cold oven and bake at 190 ° C top / bottom heat for 60 minutes (if necessary, put a bowl with water in the oven).

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