Aioli La Francesca

Summary

Prep Time	10 mins
Total Time	10 mins
Course	Sauce
Cuisine	European
Servings (Default: 12)

Ingredients

Instructions

Mix the specified ingredients in a bowl.
This aioli gets its kick from the anchovy paste (which is why this is probably the most important ingredient).
Since the aioli is not made from olive oil and egg, it is relatively low in fat.
By using ready-made products, a quick preparation time is guaranteed.
Ideally, you should serve fresh white bread, baguette or ciabatta with this product.
Excellent as a sauce with meat (BBQ) or with baked potatoes.
Variations: To change the taste, you can replace Miracel Whip with mayonnaise or the sour cream with kefir (more liquid consistency, slightly more sour in taste).

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