Almond and Garlic Sauce
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 50 g cream cheese
- 100 g crème fraîche
- 40 g almond (s), peeled, round
- 1 clove garlic
- 6 tablespoon heavy cream
- 1 pinch (s) sugar
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Finely chop the garlic or press it through the press and place in a bowl. Add all other ingredients and stir well. Season to taste with salt and pepper.
- Put in a bowl and serve garnished with whole almonds if necessary.
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