Chicken – Apple – Cream
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 1 hr 20 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 apples, (Golden Delicious)
- 400 g cream cheese
- 150 g chicken breast fillet (s), precooked
- 0.5 teaspoon ½ cinnamon
- salt and pepper
- 1 tablespoon horseradish, freshly grated
Print Recipe
Pin Recipe Instructions
- Peel the apples, remove the core and roughly dice. Put in a saucepan with cinnamon and cover and let simmer for 10 minutes over a moderate heat. Then puree the apples and mix with the cream cheese.
- Chop the chicken breast very finely and add it along with the horseradish. Add salt and pepper to taste, stir and let steep for about 1 hour.
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