Crispy Waffles

Summary

Prep Time	30 mins
Total Time	30 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Mix the butter, sugar, vanilla sugar and eggs until frothy. Then mix flour with baking powder and add. Gradually stir in the water and only use enough to make a thick dough. The dough should come off the spoon with difficulty.
Then put a tablespoon full of batter in the middle of a preheated waffle iron and bake.
The waffles are crispy after cooling and can be eaten like cookies.

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