Jelly with Spiders
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 8) |
Ingredients
- 2 packs jelly, green jelly
- Sauce, red, fruit gums
Print Recipe
Pin Recipe Instructions
- The jelly is prepared according to the instructions. When it starts to stiffen, carefully attach plastic spiders so that they seem to be sitting on the floor.
- For example, worms can be formed from the fruit gum. Pour this into the stiffening mass and stir again to distribute it evenly.
- Let the pudding get cold and turn it out. The red sauce is spread around the jelly. You can also take vanilla sauce and color it red with food coloring.
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