Apple – Banana – Chicken Skewer
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 1 hr 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 450 g chicken breast fillet (s)
- 1 apple, red cheeked
- 2 banana (s)
- 1 lemon (s)
- oil
- Cinnamon, white pepper and salt
- 1 bottle sauce (Asia sweet and sour)
Print Recipe
Pin Recipe Instructions
- Cut the chicken breast into pieces, wash the apple, quarter, core and cut into pieces, peel the bananas and cut into wide slices.
- Alternate the ingredients on skewers. Squeeze the lemon and mix the juice with the oil and possibly a pinch of cinnamon, pepper. Brush the skewers with marinade or turn them in them and marinate covered for at least 1 hour.
- Salt the skewers and sear them briefly on the grill over medium to high heat, then grill on the edge of the wire rack over low heat.
- Serve with Asian sauce.
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