Curd Cream with Strawberry Puree

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Dessert
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Mix the quark with yogurt, lemon juice, 50 g powdered sugar and vanilla sugar to a smooth mass. Now whip the whipped cream until stiff and fold into the quark yoghurt cream
Wash and clean the strawberries and put 2 nice ones aside, puree the rest and add the rest of the powdered sugar.
Now put a layer of curd cheese in each of 4 dessert bowls or glasses, then a layer of strawberry puree, again curd cream and strawberry puree until everything is used up. Now cut the 2 strawberries in half and decorate each bowl with half a strawberry.

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