Kids – Sternum, Ribs and Thinning

Summary

Prep Time	1 hr
Total Time	1 hr
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Clean the goat thinning: separate the individual layers of meat from the connective tissue, remove cartilage and remove fat. Cut the ribs down one by one and place them separately. Cut the meat into bite-sized pieces.
Cook a simple stock from the paring: fry until dark brown, deglaze with water and boil for about an hour. Pour through a sieve and a fat trap, reduce to approx. 300 ml and set aside.
Cut the carrots and celery into small cubes. Cut the onions into large pieces. Chop the garlic and ginger very finely. Halve the tomatoes.
First fry the ribs in the oil, then the rest of the meat. Remove from the pan and fry the tomato paste, carrots, celery and onions in it. Deglaze with wine and the prepared stock. Add tomatoes, garlic, ginger and lemon zest. Put the meat back in, season with salt and pepper and add the herbs.
Stew with the lid closed for about 1 hour on a low heat. Alternatively in the oven at 170 °. Season the finished ragout with salt and pepper.

Also Like

Kid Hummus

The perfect kid hummus recipe with a picture and simple step-by-step instructions. More...

Kid Roast

The perfect kid roast recipe with a picture and simple step-by-step instructions. More...

Smoothie for Kids

The perfect smoothie for kids recipe with a picture and simple step-by-step instructions. More...

Pancakes are Thin

Very thin, tender, and tasty pancakes without yeast. Prepare very quickly – 1 min. Ingredients Milk (warm) – 0.5 l Potato starch (no slide) – 4 tbsp Wheat flour / Flour (with a slide, sifted) – 4 tbsp Chicken egg (if small, then +1) – 4 pcs Salt to taste ...

Thin Waffles

Rolls with cream, condensed milk … Or maybe you just love waffle rolls? Here’s a quick and easy recipe for waffle dough. Cook: 50 minutes Ingredients Eggs – 4 pcs. Sugar – 1 glass Flour – 2 cups Milk – 1 glass (sour cream can be used, but I haven’t tried ...

Vermont Thins

The perfect vermont thins recipe with a picture and simple step-by-step instructions. More...

Waffles are Thin

Thin, crispy and golden brown waffles – why not a great breakfast for the whole family? They can also be used to make delicious salty snacks for the festive table. See the recipe for universal thin waffles! Cook: 35 mins Serving: 4-5 Ingridients Margarine...

Fish Fingers for Kids

The perfect fish fingers for kids recipe with a picture and simple step-by-step instructions. More...

Kids Curd Cakes

If your kids are passionate about baking, they’ll love these tender and soft cupcakes. There is practically no hassle with preparing the dough, the ingredients are quite affordable. So let’s get down to business! Cook: 1 hour Servings: 4-5 Ingredients Fat...

Kid`s Owl

The perfect kid`s owl recipe with a picture and simple step-by-step instructions. More...

Banana Cake Kids

The perfect banana cake kids recipe with a picture and simple step-by-step instructions. More...

Ticino Kid with Rosemary

The perfect ticino kid with rosemary recipe with a picture and simple step-by-step instructions. More...

Quick Fricassee for Kids

The perfect quick fricassee for kids recipe with a picture and simple step-by-step instructions. More...

Thin, Arabic Flatbread

The perfect thin, arabic flatbread recipe with a picture and simple step-by-step instructions. More...

Thin Crust Pizza

Let’s prepare the thinnest pizza with a diameter of 32 cm, like in a pizzeria, with a delicious homemade sauce made from fresh tomatoes and basil. Cook: 2 hour Ingredients For the dough: Wheat flour (sifted) – about 400 g Olive oil – 2 tbsp Live yeast – 2...

Thin Flatbread with Thyme

The perfect thin flatbread with thyme recipe with a picture and simple step-by-step instructions. More...

Thin Pizza Base

I love pizza very much, but not all pizzerias cook it correctly. I like to experiment with fillings and dough (its thickness and taste). Here’s how to make a thin pizza base. Cook: 30 mins Servings: 12 Ingredients Water – 3/4 Cup Granulated Sugar – 0.5 Te...