Pasta Salad Luxembourg

by Editorial Staff

Summary

Prep Time 45 mins
Total Time 2 hrs 45 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 125 g pasta (croissants)
  • 3 tablespoon yogurt or sour cream
  • Juice (mandarin juice)
  • salt
  • pepper
  • 1 can mushrooms
  • 2 apples, green, sour
  • 100 g meat sausae
  • 3 pickled cucumber (s)
  • 1 can tangerine (s)
  • 125 g mayonnaise
Pasta Salad Luxembourg
Pasta Salad Luxembourg

Instructions

  1. Boil the pasta in salted water and let cool.
  2. Mix the yoghurt or sour cream with the mayonnaise and the mandarin juice (amount as desired) and season with salt and pepper. Chop the mushrooms, apples, sausage, pickles and mandarins into small pieces. Mix with the marinade and then fold in the pasta. To let go.

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