Gabis Matjessalat
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 2 hrs 15 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 3 herring fillet (s)
- 1 onion (s)
- 2 pickled cucumber (s)
- 1 apple
- 100 g beetroot, pickled sweet and sour
- dill
- chives
- some cucumber liquid
- 1 egg (s), hard-boiled, n.a.
Print Recipe
Pin Recipe Instructions
- Clean, peel, finely dice all ingredients and mix. Let it steep for at least 2 hours.
- Serve with a delicious brown bread with butter.
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