Orange Butter Thaler

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 250 g butter
  • 100 g powdered suar
  • 2 tablespoon vanilla sugar
  • 1 pinch (s) salt
  • 150 grams flour
  • 200 g cornstarch
  • 0.5 ½ orange (s), the grated peel
Orange Butter Thaler
Orange Butter Thaler

Instructions

  1. Process everything into a kneading dough. Shape the dough into rolls as thick as a thumb and wrap in foil and place in the refrigerator for about 30 minutes. Cut into 5-7 mm thick slices, then press flat with a fork. Lift it onto the baking sheet - this fatty mass does not need to be greased.
  2. Preheat the electric stove to about 175 °. Fan oven around 150 ° Baking time around 13 minutes, the cookies should still be light.

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